Welcome to the Bacon of the Month Club

Twelve months; twelve different bacons. From the obvious to the obscure. From the norm
to the fantastic. From Plain 'Don't Do Us No Flava's' to Green 'What the Seuss' Bacon.

All our bacons are developed and produced by Neil 'His Royal Porkness' Jewell.
Bacon of the Month Club memberships are limited and available on a first-come first-served basis.

Subscriptions

- Fanatic -

12 Months of Bacon

More Info/Subscribe

- Lover -

6 Months of Bacon

More Info/Subscribe

- Tester -

3 Months of Bacon

More Info/Subscribe

- Critic -

1 Month of Bacon

More Info/Subscribe

From the Blog

September 19, 2014

Pigs, bees and mustard seeds!

Our bacon spring fling is here! Drawing on the bounty of the bees, this month’s bacon is salty, tangy and sweet. Neil Jewell (our hallowed bacon-maker) smothered pasture-reared pork bellies in local honey, which he then rubbed with mustard seeds and powder as well as dried rosemary. Glazed and glistening, he sent these fragrant beauties into the smoker for the final curing. The Countess has a wicked good idea for these oh-so sweet rashers: “Try this buzzed up piggy in some cheesy arancini balls.” How you ask? “Make too much risotto for dinner. Put the leftovers in the fridge to cool down...

Continue Reading